How do I eat it?
Baobab fruit powder is fine grade powder, with particles from 0 to 200 microns in size and it is very fibrous. We suggest the following mixing method for drinks, which is by far the easiest way to get your baobab nutrition:
Add 2 teaspoons (10 grams) to a glass.
Add a small amount of water or regular fruit juice – about 30ml.
Mix until the powder has become paste – you may add sweetener or honey should you wish.
Add more liquid – you’re done – drink and enjoy!
You can if you wish sprinkle on salads, or mix with some olive oil and add to salads. You can simply add it as a spice to your fish, meat, chicken or vegetarian dishes. It can also be used to sprinkle on spaghetti as a substitute for cheese. You can make jam with it, chilli sauce and so on.
Baobab fruit powder contains an amazing amount of Vitamin C, minerals, nutrients and energy, all apportioned as nature intended. You should feel more energized after a few servings!
Did you know the original
cream of tartar was made
using baobab fruit powder?
Yes, you can mix it with
your ice cream!!!
Maybe sprinkled on your desert?
Cake and coffee?